pursuing as many as six impossible things before breakfast. training to be a morning person. world traveler, wanderlust + lover of all things active. cowboy boots. photography. big glasses of red. skiing. being on the water + my dream to surf + sail + deep sea fish. learning to push my limits, mountain bike, run, ski switch + jump off big things. Roots from the south, with a denver address but the mountains will always be home. I believe “the cure for anything is saltwater; sweat, tears, or the sea.”
thanks for reading. xo j.j.
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Beautifully grilled aubergines.
eggplant. Of all the unappealing things to call such a delightful vegetable, eggplant has got to be the worst. It sounds totally gross. I think we could all stand to get a tad pretentious and call them aubergines from now on. Same vegetable, now far more appealing.
and now I finally understand where the color aubergine comes from…
plus good idea’s for new fall dishes.
Via: anthropologie + My New Roots
(Source: anthropologie)
